Yamagata Masamune Sakemirai
Description
Brewed with Sake Mirai, a rare rice developed and owned by Takagi Shuzo, the famed producer of legendary Juyongdai, this autumn seasonal sake draws out vibrant, juicy character. Balanced sweetness and refined acidity come together beautifully, with Yamagata Masamune’s signature crisp, clean finish.
Available Sizes: 720 ML
ABV: 16%
Description
Brewed with Sake Mirai, a rare rice developed and owned by Takagi Shuzo, the famed producer of legendary Juyongdai, this autumn seasonal sake draws out vibrant, juicy character. Balanced sweetness and refined acidity come together beautifully, with Yamagata Masamune’s signature crisp, clean finish.
Available Sizes: 720 ML
ABV: 16%
Description
Brewed with Sake Mirai, a rare rice developed and owned by Takagi Shuzo, the famed producer of legendary Juyongdai, this autumn seasonal sake draws out vibrant, juicy character. Balanced sweetness and refined acidity come together beautifully, with Yamagata Masamune’s signature crisp, clean finish.
Available Sizes: 720 ML
ABV: 16%
Tasting Notes
Body
Medium Light, Semi Sweet
Food Pairing
Pot Roast, Steak, Smoked Salmon
Serving Temperature
59 °F - 68 °F
Storage Temperature
41 °F - 50 °F
