Based in Saijo City, Ehime Ishizuchi brews exclusively with uchinuki, a prized water source derived from mt Ishizuchi itself. The pure water and expert knowledge of handmade sake production yield a sake with unparalleled balance and aromatics. Undeterred by historical convention, Ishizuchi launched “Vanquish”, an ultra-premium sake designed to delight a new class of sake drinker.
This award winning Junmai offers class defying aromatics of white pepper and candied orange. Despite its fruit driven aromatics, the palate is bracingly dry, featuring flavors of puffed rice and toasted sesame.
A label celebrating the varied landscapes of Ehime prefecture, this sake exemplifies a bold Ginjo style with pronounced aromatics and deep flavors of lychee and ripe melon.
A complete aromatic experience, this Daiginjo jumps from the glass with bright notes of white flower and jasmine before settling on your palate with a silky smooth texture and subdued flavors of mandarin orange.
A true example of master brewing skill coupled with the best ingredient Japan has to offer, Vanquish is a testament to luxury sake. Enjoy as a celebratory glass or with any exquisite cuisine.
Description
Celebrating the pristine mountain waters of Ehime, this Junmai Ginjo offers a bright and elegant profile with aromas of green apple, young pear, and delicate white blossoms. Light on the palate with gentle umami and a clean, lifted finish, it captures the refined balance of Ishizuchi’s house style.
Available Sizes: 300 ML, 720 ML
ABV: 16%