Tasting Notes
Body
Light
Food Pairing
Vegetable Tempura, Sashimi
Serving Temperature
41 °F - 50 °F
Storage Temperature
23 °F - 41 °F
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Coming Soon.
Light
Vegetable Tempura, Sashimi
41 °F - 50 °F
23 °F - 41 °F
A delightfully crisp and refreshing brew designed to accompany and celebrate the singular experience of eating fresh oysters. Bright and zesty enough to stand up to many cuisines, you’d be remiss to not try this sake paired with its namesake food. Its bright acidity rivals Sauvignon Blanc and cuts wonderfully through the brine of east coast oysters and enhances the natural sweetness of west coast oysters.
Description
Coming Soon.
Available Sizes: 720 ML
ABV: 16%